Easy Doritos Taco Salad
This Easy Doritos Taco Salad is a crunchy, cheesy, and flavorful meal made with seasoned ground beef, fresh veggies, and your favorite Doritos chips. Perfect for a quick weeknight dinner or potluck!
Equipment
- Skillet
- Large Mixing Bowl
- Wooden Spoon
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 3 cups shredded lettuce iceberg or romaine
- 1 cup cherry tomatoes halved
- 1 cup shredded cheddar cheese
- 1 cup canned black beans drained and rinsed
- 1 cup corn kernels canned or frozen, drained
- 2 cups Doritos chips crushed slightly
- ranch dressing or Catalina dressing to taste
Instructions
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat if needed.
- Add taco seasoning and a splash of water. Stir and simmer for 2–3 minutes. Remove from heat and let cool slightly.
- In a large mixing bowl, combine lettuce, tomatoes, cheese, black beans, and corn.
- Add the seasoned beef and gently toss everything together.
- Just before serving, stir in the crushed Doritos and drizzle with your preferred dressing. Toss lightly and serve immediately.
Notes
For a vegetarian version, skip the ground beef and add more beans or grilled veggies. You can also mix in avocado or jalapeños for extra flavor.